I’m in Paris, France this week and am close to “the source” of Belgian Beer. Most bistros and cafes here have at least a few kinds of Belgian beer on tap or in bottles. The most common one is Leffe Blonde. This is one of my favorite widely available Belgians, as it is so smooth [...]
Archive for February, 2008
Leffe one of my favorite Belgian Beers
February 27, 2008Belgian Beer for Valentine’s Dinner
February 13, 2008From the Bostonist, several restaurants in Boston are offering Beer themed dinners. Seems like the craft beer with food pairing trend is catching on in Boston.
Some of the offerings include:
“truffled artichoke, oysters, mango, anisette-honey, pinenuts, figs, coriander, and chocolate. “
with “Weekapaug Gruit (an ale made with the herbs brewers used to use before they [...]